Cheryl Lu-Lien Tan

Cheryl Lu-Lien Tan is a New York-based food and fashion writer. She is the author of the recently released A Tiger In The Kitchen, a food memoir about learning about her family in Singapore by cooking with them.

Latest

In Singapore, Ghosts Are Real, Scary, and Hungry
Cheryl Lu-Lien Tan
April 1, 2011
Southeast Asia's Coffee Culture
Cheryl Lu-Lien Tan
November 3, 2010
In Search of Singapore: Ending a Quest for a Taste of Home
Cheryl Lu-Lien Tan
October 13, 2010
Behind the Scenes of the 'Top Chef DC' Finale
Cheryl Lu-Lien Tan
September 8, 2010
A Remembrance of Beef Ball Noodles Past
Cheryl Lu-Lien Tan
March 23, 2010
Chinese Cuisine's Southern Comfort
Cheryl Lu-Lien Tan
February 9, 2010
In China, Relearning Eating Etiquette
Visiting her ancestral village with her father, the author fumbles her way through meals.
Cheryl Lu-Lien Tan
January 25, 2010
A Day-After-Christmas Treat
Cheryl Lu-Lien Tan
December 26, 2009
Recipe: Damian D'Silva's Debal
Cheryl Lu-Lien Tan
December 26, 2009
Shark Fin and Memory in Singapore
Cheryl Lu-Lien Tan
December 22, 2009